
Dessert
Strawberry yogurt dessert
A light, soft dessert with strawberries and vanilla yogurt. Mild in flavor.
Rate:
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10 min total
4 servings
Very Easy
Ingredients
servings
Units
Dessert
- 10.6 oz Strawberries
- 1⅔ cup Vanilla yogurt
- 2.8 oz Small biscuits
Instructions
- 1
Prep the strawberries
- Rinse the strawberries and remove the stems.
- Cut them into smaller pieces.
3 minKnifeCutting Board - 2
Crush the biscuits
- Crush the biscuits coarsely with your hands.
2 minHands - 3
Assemble the dessert
- Layer yogurt, strawberries and biscuits in glasses.
- Chill before serving.
5 minGlassSpoon
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Details
Nutrition
Calories
180kcal
Protein
5g
Fat
6g
Carbs
24g
Serving Size
170g
Dietary
Allergens
MælkGluten
Serving
Suggestions
- • Serve in small glasses with a spoon.
Drink Pairings
- • Alkoholfri: Coffee
Side Pairings
- • Fruit sticks
Dessert Pairings
- • Vanilla ice cream
Storage
Fresh
- • Duration: 1 days
- • Temperature: 5°C
- • Method: Store covered in the refrigerator.
Tips
Preparation
- • Cut the berries into small pieces.
Serving
- • Add the biscuits just before serving for more crunch.
Variations
Flavor
- Use banana or blueberries instead of strawberries.
Health
- Choose yogurt with less sugar.
Method
- Assemble directly in individual glasses.
Toppings
- Top with extra berries.
Author
C
Camilla
Keep a great tone in the comments. No ads, spam, or sensitive personal data.
Comments
Keep a great tone in the comments. No ads, spam, or sensitive personal data.
Comments
Author
C
Camilla