Qofte – Albanian meatballs
Dinner

Qofte – Albanian meatballs

Juicy seasoned meatballs with onion, parsley, and paprika, fried until golden and served with salad or bread.

TraditionalDinnerLunchGluten-freeAlbanianqofte
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Rate:
35 min total
4 servings
Easy

Ingredients

servings
  • 600 g Ground beef or lamb
  • 1 stk Onion, grated
  • 20 g Fresh parsley, chopped
  • 2 fed Garlic, minced
  • 1 tsk Sweet paprika
  • 2 spsk Olive oil

Instructions

  1. 1

    Mix the meatball mixture

    1. Mix meat, onion, parsley, garlic, paprika, salt, and pepper thoroughly. Rest for 10 minutes.
    Bowl
  2. 2

    Shape and fry

    1. Shape small oblong meatballs. Fry in oil over medium-high heat for 8–10 minutes until cooked through.
    Pan

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Details

Nutrition

Calories

390kcal

Protein

32g

Fat

27g

Carbs

4g

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