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Campfire cheese toast | Nordmad
Outdoor

Campfire cheese toast | Nordmad

Crisp toast with melted cheese over a campfire on a pan or grate.

OutdoorCampingBålVegetariancampfire toastcheese toast
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Rate:
0.0 (0)
13 min total
4 servings
Very Easy

Ingredients

servings
Units

  • Toast

    • 8 skiver toast bread
    • 5.3 oz grated cheese
    • 0.7 oz butter

Instructions

  1. 1

    Butter and fill the toast

    1. Butter the outside of the bread slices.
    2. Spread cheese between two slices of bread.
    5 min
    Knife
  2. 2

    Toast over the campfire

    1. Place the toasts on a pan or grate over the coals.
    2. Turn them as you go until the bread is golden and the cheese has melted.
    8 min
    Pan

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Details

Nutrition

Calories

360kcal

Protein

14g

Fat

18g

Carbs

34g

Serving Size

150g

Dietary

Allergens

GlutenMælk

Serving

Suggestions

  • • Serve hot straight from the pan.

Side Pairings

  • • Cucumber sticks

Dessert Pairings

  • • Chocolate

Storage

Fresh

  • • Duration: 0 days
  • • Temperature: 20°C
  • • Method: Best eaten right away.

Tips

Preparation

  • • Assemble the toasts at home and wrap them in foil.

Cooking

  • • Toast over coals — avoid direct flames.

Serving

  • • Cut into triangles for easier sharing.

Variations

Flavor

  • mild and cheesy

Health

  • filling snack

Method

  • toasted over a campfire

Toppings

  • can add ham or vegetables

Author

C

Camilla

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Comments

Author

C

Camilla