
Drink
Chocolate banana milkshake
Creamy milkshake with banana, cocoa and milk. A simple drink that works as a treat or a small snack.
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Rate:
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5 min total
2 servings
Very Easy
Ingredients
servings
Units
Milkshake
- 2 stk ripe bananas
- 1⅔ cup milk
- 2 tbsp cocoa powder
- 1 tsp honey or sugar
Instructions
- 1
Blend the milkshake
- Add the bananas, milk, cocoa and honey to a blender.
- Blend until completely smooth and creamy.
3 minBlender - 2
Serve
- Pour into glasses and serve straight away.
2 minGlass
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Details
Nutrition
Calories
210kcal
Protein
7g
Fat
4g
Carbs
32g
Serving Size
300ml
Dietary
Allergens
Mælk
Serving
Suggestions
- • Serve ice-cold in tall glasses.
Drink Pairings
- • Cold: Sparkling water with lime
Side Pairings
- • Cookies
Dessert Pairings
- • Brownie
Storage
Fresh
- • Duration: 0 days
- • Temperature: 5°C
- • Method: Best freshly made and should be drunk right away.
Tips
Preparation
- • Use very ripe bananas for the best flavour.
Serving
- • Also works as a quick dessert.
Variations
Flavor
- Add a pinch of cinnamon or vanilla for extra depth.
Health
- Use skim milk or plant milk for a lighter version.
Method
- Can also be made with frozen banana for an extra creamy texture.
Toppings
- Top with whipped cream or grated chocolate.
Author
C
Camilla
Keep a great tone in the comments. No ads, spam, or sensitive personal data.
Comments
Keep a great tone in the comments. No ads, spam, or sensitive personal data.
Comments
Author
C
Camilla