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Flutes on the grill – outdoor bread over heat
Outdoor

Flutes on the grill – outdoor bread over heat

Flutes on the grill or a grate over the fire: slightly firmer dough, indirect heat, turn often. One outdoor bread covering grill/campfire – smoky crust without an oven. Avoid direct flame that scorches.

OutdoorBBQCampingBakingBreadGrill
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Rate:
120 min total
4 servings
Easy

Ingredients

servings
Units

  • Dough (slightly firmer)

    • about 1⅛ cup Lukewarm water (35–40 °C)
    • about 0.2 oz Dry yeast
    • 1 tsp Sugar
    • about 1.1 lb Wheat flour (start with 500 g, add as needed)
    • 1½ tsp Salt
    • 2 tbsp Olive oil

Instructions

  1. 1

    Make a slightly firmer dough

    1. Activate dry yeast and sugar in lukewarm water 5–10 minutes.
    2. Add salt, oil and flour. Knead until soft but shape-holding – firmer than classic oven flutes.
    3. Rise about 50–60 minutes. Divide into 4 flutes and rest 10–15 minutes.
    15 min
    Bowl
  2. 2

    Set up indirect heat

    1. Light the grill for medium indirect heat (coals/gas to one side). Over a fire: use embers, not flames, and a grate or foil boat.
    2. Oil the grate lightly so the flutes do not stick.
    10 min
    Indirect medium heat
    Grill
  3. 3

    Bake with frequent turns

    1. Place flutes on the indirect side. Close the lid if you have one.
    2. Bake 18–25 minutes. Turn every 4–5 minutes so the crust browns evenly without scorching.
    3. Done when they sound hollow and the center is not sticky. Move farther from the heat if the crust darkens before the middle is ready.
    25 min
    Indirect medium heat
    GrillTongs

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Details

Nutrition

Calories

500kcal

Protein

14g

Fat

8g

Carbs

92g

Serving Size

190g

Dietary

Allergens

Gluten

Restrictions

  • Contains Gluten

Tips

Preparation

  • • Make the dough at home and let it rise in a cooler – ready when the grill is ready.

Cooking

  • • Hot spots on the grill? Move the flutes around – outdoor heat is rarely even.

Serving

  • • Serve with grilled food or alongside campfire pancakes as outdoor bread.

Author

N

Nordmad

Rolige opskrifter til hverdag, have og bål.

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Comments

Author

N

Nordmad

Rolige opskrifter til hverdag, have og bål.