
Drink
Fresh green kiwi smoothie
A fresh, green smoothie with kiwi, spinach and banana. Sweet enough from the fruit, with a tart finish from the kiwi.
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Rate:
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5 min total
1 servings
Very Easy
Ingredients
servings
Units
Smoothie
- 2 stk kiwi
- 1 stk banana
- 1 håndfuld spinach
- about 0.8 cup water or plant milk
Instructions
- 1
Prepare fruit
- Peel the kiwi and break the banana into pieces.
2 minKnife - 2
Blend
- Place all ingredients in a blender and blend until smooth and green.
- Pour into a glass and serve immediately.
3 minBlender
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Details
Nutrition
Calories
180kcal
Protein
2g
Fat
1g
Carbs
38g
Serving Size
350ml
Serving
Suggestions
- • Serve straight away in a tall glass while cold and fresh.
Drink Pairings
- • non-alcoholic: Sparkling water with lime
Side Pairings
- • Toast
Dessert Pairings
- • Fresh fruit
Storage
Fresh
- • Duration: 1 days
- • Temperature: 5°C
- • Method: Store in the fridge in an airtight container
Tips
Preparation
- • Cut the fruit ahead for faster blending.
Cooking
- • Use frozen banana for a thicker texture.
Serving
- • Add ice cubes for a colder smoothie.
Variations
Flavor
- Fresh and lightly tart
Health
- Fruit-rich
Method
- Blended
Toppings
- Fresh mint leaves
Author
C
Camilla
Keep a great tone in the comments. No ads, spam, or sensitive personal data.
Comments
Keep a great tone in the comments. No ads, spam, or sensitive personal data.
Comments
Author
C
Camilla