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Lyutenitsa – Bulgarian pepper relish
Side Dish

Lyutenitsa – Bulgarian pepper relish

Bulgarian pepper-tomato relish — sweet, smoky and essential as a side. Related to the ajvar family.

TraditionalAutumnEverydaySide DishGluten-freeVegan
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Rate:
90 min total
8 servings
Easy

Ingredients

servings
Units

  • Ingredients

    • 2.2 lb Red bell peppers
    • 2 stk Aubergine / eggplant
    • 14.1 oz Tomatoes
    • 3 tbsp Olive oil
    • 2 fed Garlic cloves
    • 1 tsp Salt to taste

Instructions

  1. 1

    Roast peppers and aubergine until skins blacken

    1. Roast peppers and aubergine until skins blacken. Peel and chop.
  2. 2

    Cook with tomatoes

    1. Cook with tomatoes, oil and garlic to a thick relish, about 45–60 min. Season.
  3. 3

    Serve cold or warm with bread

    1. Serve cold or warm with bread and grilled food.

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Nordmad

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Author

N

Nordmad