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Túrós csusza – Hungarian cottage cheese noodles
Dinner

Túrós csusza – Hungarian cottage cheese noodles

Hungarian noodles with cottage cheese (túró), sour cream and crispy bacon — ultimate carb comfort.

ComfortEverydayDinnerSide DishPastaHungarian
Shopping List
Rate:
30 min total
4 servings
Very Easy

Ingredients

servings
Units

  • Ingredients

    • 14.1 oz Wide pasta / csusza noodles
    • 8.8 oz Quark or túró (cottage cheese)
    • about 0.6 cup Sour cream
    • 5.3 oz Bacon or smoked pancetta, diced

Instructions

  1. 1

    Cook pasta al dente as directed

    1. Cook pasta al dente as directed. Fry bacon until crisp.
  2. 2

    Mix quark and sour cream

    1. Mix quark and sour cream. Toss hot pasta in the mixture.
  3. 3

    Top with crispy bacon

    1. Top with crispy bacon and a little bacon fat. Serve immediately.

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GlutenDairy

Author

N

Nordmad

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Author

N

Nordmad