Spring
Spring recipes with an emphasis on fresh produce and lighter food as the days grow longer.
Season: Spring
Vegetable hash with chickpeas on the griddle
Shrimp with garlic and chili on the griddle
Vegetarian paella with Spanish paella pasta
Flatbread on a griddle
Fried rice on the griddle
Breakfast on the griddle
Quesadillas on the griddle
Crisp potatoes with chorizo on the griddle
Smash burgers on the griddle
Camping fajitas on a griddle
Outdoor couscous with chickpeas and tomato on a Trangia
Focaccia in a slow cooker
Stuffed peppers in a slow cooker
Baked potatoes in a slow cooker